I am a scientist who loves to cook because there are many similarities between working in a lab and cooking in a kitchen. I love to share my cooking experience with you and to inspire others to cook.

Tuesday, September 27, 2011

Bacon and Egg

Bacon and Egg are quintessential breakfast food in the Western world.

Since I am the kind of person who occasionally bend the status quo, I eat this for dinner.

Quite honestly, as I was making this, I have a feeling that I was the only person within a 5 mile radius that was making bacon and egg for dinner.

Truth to be told, I did this because I ran out of food and the only food available in my refrigerator are bacon and eggs.

and in a truly Asian fashion......

Bacon, egg and white rice

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